Really good fruit idea for the cold winter days -hot applesauce!

Its real quick, easy and delicious!

I took 16 cortland apples pealed and cut them into chunks.

Piled them into an 8qt pot with 1 cup of water.

Put on a low-medium flame for 45 minutes.

Blended it up and .... fresh hot applesauce!

The only issue with it is that a 1/2 cup is a serving....

Note: 16 apples made for me 3- 2lb containers. The Bracha on homemade applesauce is Haeitz.